Is TURKEY SAUSAGE & CHEDDAR CHEESE SMOKE STACK, TURKEY SAUSAGE & CHEDDAR CHEESE Pescatarian?
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Why it's not pescatarian
- in beef collagen casing
- mechanically separated turkey
- turkey
- lactic acid starter culture
- dextrose
- natural flavoring
in beef collagen casing
Dietitian noteThis ingredient comes from animals.
Note by Rhyan Geiger, RDN
+2 more in the app
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Ingredients
INGREDIENTS: TURKEY STICK: TURKEY, MECHANICALLY SEPARATED TURKEY. CONTAINS 2% OR LESS OF: SALT, CORN SYRUP SOLIDS, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, CARRAGEENAN, SODIUM ERYTHORBATE, GARLIC POWDER, SODIUM NITRITE. IN BEEF COLLAGEN CASING. PASTEURIZED PROCESS CHEDDAR CHEESE: CULTURED PASTEURIZED MILK, WATER, SALT, SODIUM PHOSPHATE, NATURAL FLAVORING, SORBIC ACID (PRESERVATIVE), COLOR (PAPRIKA AND TURMERIC EXTRACT), ENZYMES.
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Often paired with Pescatarian
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About this product
Meat · Stick