Is TURKEY SAUSAGE, TURKEY Pescatarian?
No. This product is not pescatarian as it lists 1 ingredient that derives from red meat or poultry.

Description
This sausage offers a mild, savory profile with subtle smokiness and gently seasoned notes. It has a tender, slightly coarse texture that holds together when sliced or crumbled. Commonly pan-fried, grilled, or baked, it’s often used in breakfasts, sandwiches, pasta dishes, pizzas, casseroles, and mixed into grain bowls or skillets.

Description
This sausage offers a mild, savory profile with subtle smokiness and gently seasoned notes. It has a tender, slightly coarse texture that holds together when sliced or crumbled. Commonly pan-fried, grilled, or baked, it’s often used in breakfasts, sandwiches, pasta dishes, pizzas, casseroles, and mixed into grain bowls or skillets.
Ingredients
TURKEY, SALT, SPICES, SUGAR, ROSEMARY EXTRACT.
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Often paired with Pescatarian
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About this product
Meat · Patty
Flavor
SavoryHerbaceousMeaty
Texture
Juicy
Commonly used for
Breakfast ItemSandwichSnackingCooking


