Is Turtle Island Tofurky Deli Slices Oven Roasted Vegan 5.5oz PKG Vegetarian?

Description
Oven-roasted slices deliver a savory, smoked roast flavor with a firm, slightly chewy texture that holds up in sandwiches, wraps, and on deli boards. Common uses include cold sandwich layers, warmed paninis, and party platters. Reviews note good seasoning and versatility, with occasional comments about a processed mouthfeel from users.

Description
Oven-roasted slices deliver a savory, smoked roast flavor with a firm, slightly chewy texture that holds up in sandwiches, wraps, and on deli boards. Common uses include cold sandwich layers, warmed paninis, and party platters. Reviews note good seasoning and versatility, with occasional comments about a processed mouthfeel from users.
Ingredients
Water, Vital Wheat Gluten, Organic Tofu (Filtered Water, Organic Soybeans, Magnesium Chloride, Calcium Chloride), Soy Sauce (Water, Non-gmo Soybeans, Wheat, Salt), Expeller Pressed Non-gmo Canola Oil, Vegan Natural Flavors, Contains Less Than 2% Of Sea Salt, Onion, Carrot, Celery, Garlic, Leek, Lemon Juice (From Concentrate), Non-gmo Cornstarch, Garbanzo Bean Flour, White Bean Flour, Rosemary Extract, Calcium Lactate (From Beets), Potassium Chloride, Maltodextrin
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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