Is Tuscan Garden Buttermilk Ranch Dressing Vegan?
Description
Creamy, tangy, and herb-forward, this dressing offers a smooth, moderately thick texture suited for salads, vegetable trays, sandwiches, and dipping applications. Consumers commonly note balanced flavor, versatile use, and good value; some mention occasional variability in thickness and seasoning compared with other brands, while many report reliable everyday performance overall.
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Description
Creamy, tangy, and herb-forward, this dressing offers a smooth, moderately thick texture suited for salads, vegetable trays, sandwiches, and dipping applications. Consumers commonly note balanced flavor, versatile use, and good value; some mention occasional variability in thickness and seasoning compared with other brands, while many report reliable everyday performance overall.
Ingredients
Vegetable Oil (soybean And/or Canola), Water, Sugar, Egg Yolk, Contains Less Than 2% Of Buttermilk, Salt, Lactic Acid, Distilled Vinegar, Modified Food Starch, Disodium Inosinate, Disodium Guanylate, Dried Garlic, Dried Onion, Phosphoric Acid, Yeast Extract, Xanthan Gum, Natural Flavors (contain Milk), Spices, Disodium Phosphate, Potassium Sorbate (a Preservative), Calcium Disodium Edta To Protect Flavor. Contains: Eggs, Milk.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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