Is Tuscan Garden Buttermilk Ranch Dressing Vegetarian?
Description
Creamy, tangy, and herb-forward, this dressing offers a smooth, moderately thick texture suited for salads, vegetable trays, sandwiches, and dipping applications. Consumers commonly note balanced flavor, versatile use, and good value; some mention occasional variability in thickness and seasoning compared with other brands, while many report reliable everyday performance overall.
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Description
Creamy, tangy, and herb-forward, this dressing offers a smooth, moderately thick texture suited for salads, vegetable trays, sandwiches, and dipping applications. Consumers commonly note balanced flavor, versatile use, and good value; some mention occasional variability in thickness and seasoning compared with other brands, while many report reliable everyday performance overall.
Ingredients
Vegetable Oil (soybean And/or Canola), Water, Sugar, Egg Yolk, Contains Less Than 2% Of Buttermilk, Salt, Lactic Acid, Distilled Vinegar, Modified Food Starch, Disodium Inosinate, Disodium Guanylate, Dried Garlic, Dried Onion, Phosphoric Acid, Yeast Extract, Xanthan Gum, Natural Flavors (contain Milk), Spices, Disodium Phosphate, Potassium Sorbate (a Preservative), Calcium Disodium Edta To Protect Flavor. Contains: Eggs, Milk.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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