Is Tuscan Garden Italian Dressing Gluten Free?
Description
Tangy, savory flavor with a smooth, slightly viscous texture commonly described as pourable and clingy; people use it for salads, marinades, vegetable drizzling, and sandwich dressings. Reviews often note consistent seasoning and convenience, with occasional comments about bottle size and value. Some reviewers suggest shaking before use to redistribute seasoning.
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Description
Tangy, savory flavor with a smooth, slightly viscous texture commonly described as pourable and clingy; people use it for salads, marinades, vegetable drizzling, and sandwich dressings. Reviews often note consistent seasoning and convenience, with occasional comments about bottle size and value. Some reviewers suggest shaking before use to redistribute seasoning.
Ingredients
WATER, VEGETABLE OIL (SOYBEAN OIL, CANOLA OIL), DISTILLED VINEGAR, SUGAR, SALT, CONTAINS LESS THAN 2% OF GARLIC *, ONION *, RED BELL PEPPER *, MALTODEXTRIN, XANTHAN GUM, SPICES, YEAST EXTRACT, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR, NATURAL FLAVOR, LEMON JUICE CONCENTRATE, CARAMEL COLOR, ANNATTO EXTRACT (FOR COLOR). * DRIED.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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