Is Tuscan Garden Mediterranean Dressing Vegan?
Description
Herbaceous, zesty dressing with a smooth, slightly viscous vinaigrette texture; commonly used to dress salads, marinate vegetables or proteins, and drizzle over sandwiches or grain bowls. Reviewers often note bright flavor and versatility, praising convenience while occasionally citing a preference for milder acidity or less oiliness in some batches variability.
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Description
Herbaceous, zesty dressing with a smooth, slightly viscous vinaigrette texture; commonly used to dress salads, marinate vegetables or proteins, and drizzle over sandwiches or grain bowls. Reviewers often note bright flavor and versatility, praising convenience while occasionally citing a preference for milder acidity or less oiliness in some batches variability.
Ingredients
Water, Soybean Oil, Red Wine Vinegar, Sugar, Feta Cheese (cultured Pasteurized Milk, Salt, Enzymes), Salt, Roasted Red Bell Pepper, Kalamata Olives, Extra Virgin Olive Oil, Contains Less Than 2% Of: Spice, Lemon Juice Concentrate, Dried Onion, Potassium Sorbate (preservative), Sodium Benzoate (preservative), Lactic Acid, Xanthan Gum, Natural Flavor, Calcium Disodium Edta To Protect Flavor. Contains: Milk
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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