Is Tuscan Garden Quartered Artichoke Hearts GERD Friendly?
Description
Quartered artichoke hearts offer a mild, slightly tangy, earthy flavor and a tender yet firm, meaty texture that holds up in cooking. Commonly used in salads, antipasti, pasta, pizzas, dips and casseroles. Customer reviews often note convenient portioning, consistent quality, occasional size variability and rare pieces with firmer texture reported.
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Why it's not GERD friendly
- citric acid
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
Quartered artichoke hearts offer a mild, slightly tangy, earthy flavor and a tender yet firm, meaty texture that holds up in cooking. Commonly used in salads, antipasti, pasta, pizzas, dips and casseroles. Customer reviews often note convenient portioning, consistent quality, occasional size variability and rare pieces with firmer texture reported.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
ARTICHOKE HEARTS, WATER, SALT, CITRIC ACID.
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Often paired with GERD Friendly
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About this product
Vegetable · Piece