Is Tuscan Garden Quartered Artichoke Hearts Dairy Free?
Description
Quartered artichoke hearts offer a mild, slightly tangy, earthy flavor and a tender yet firm, meaty texture that holds up in cooking. Commonly used in salads, antipasti, pasta, pizzas, dips and casseroles. Customer reviews often note convenient portioning, consistent quality, occasional size variability and rare pieces with firmer texture reported.
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Description
Quartered artichoke hearts offer a mild, slightly tangy, earthy flavor and a tender yet firm, meaty texture that holds up in cooking. Commonly used in salads, antipasti, pasta, pizzas, dips and casseroles. Customer reviews often note convenient portioning, consistent quality, occasional size variability and rare pieces with firmer texture reported.
Ingredients
ARTICHOKE HEARTS, WATER, SALT, CITRIC ACID.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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