Is Tuscan White Sourdough Wheat Free?
Why it's not wheat free
- cultured wheat flour
- wheat flour
- wheat
- unbleached enriched flour
- malted barley flour
cultured wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains Less Than 2% Of The Following: Sea Salt, Cultured Wheat Flour, Malted Barley Flour, Ascorbic Acid (dough Conditioner), Yeast. Contains Wheat.
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About this product
Bread · Loaf


