Is Tutta Bella Classic Margherita Pizza Low FODMAP?
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Ingredients
Wheat flour, pomodori di Napoli (peeled Italian tomatoes, tomato puree, basil, salt, citric acid), water, fresh mozzarella cheese (milk, salt, vinegar, citric acid, enzymes), whole milk low-moisture mozzarella and provolone cheeses (milk, cheese cultures, salt, enzymes), pecorino Romano cheese (sheep's milk, salt, lamb rennet, cheese culture), sea salt, fresh basil, fresh parsley, yeast. Contains: milk, wheat.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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