Is Tutto Pasta Gluten Free Fettuccine In A Rosé Sauce Vegetarian?


Ingredients
Gluten Free Fettuccine Pasta 65% (rice Flour, Tapioca Starch, Eggs, Xanthan Gum), Creamy Rosé Sauce 35% [water, Cream, Pasteurised Cream, Milk, Thickeners (400, 500) Mineral Salt (450), Tomato, Chicken Mince 14%, Rice Flour, Sugar, Chicken Booster (iodised Salt, Corn Starch, Chicken Fat (3.5%), Onion Powder, Yeast Extract, Flavour, Chicken Powder (0.5%), Flavour Enhancer (635), Turmeric, Colour (150c)], Basil, Salt, Black Pepper, Vegetable Oil (soybean), Garlic]. Contains Egg, Milk, Soy.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


