Is two-bite® Red Velvet Cupcakes 12ct Soy Free?
Why it's not soy free
- soybean lecithin
- soybean
soybean lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Icing Sugar, Sugar, Cream Cheese (Milk , Salt, Carob Bean Gum, Bacterial Culture), Shortening (Canola, Palm, Modified Palm, Modified Palm Kernel Oil), Enriched Wheat Flour, Soybean, Canola Oil, Liquid Whole Egg, Water, Red Velvet Crumbs (Toasted Wheat Crumb, Sugar, Fructose (Contains Sulphites), Cocoa Powder, Canola Oil, Colour, Artificial Flavour), Chocolate Liquor, Modified Corn Starch, Modified Milk, Baking Powder, Colour, Salt, Mono- And Diglycerides, Cocoa Powder, Natural Flavour, Soybean Lecithin, Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Citric Acid, May Contain Tree Nuts
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two-bite® Red Velvet Cupcakes 12ct is available at 2 retailers
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