Is Tyrrells Hand-Cooked English Crisps Sea Salt & Cider Vinegar Gluten Free?
Description
Hand-cooked crisps deliver a sturdy, crunchy texture with a tangy, acidic bite and noticeable savory seasoning; reviewers commonly note bold flavor, consistent thickness, and satisfying crunch. Typically eaten as a snack, accompaniment to sandwiches or pub-style drinks, they are shared at gatherings and praised for lasting crispness with broad appeal.
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Description
Hand-cooked crisps deliver a sturdy, crunchy texture with a tangy, acidic bite and noticeable savory seasoning; reviewers commonly note bold flavor, consistent thickness, and satisfying crunch. Typically eaten as a snack, accompaniment to sandwiches or pub-style drinks, they are shared at gatherings and praised for lasting crispness with broad appeal.
Ingredients
Potatoes, Sunflower Oil, Sea Salt, Sugar, Dried Apple Cider Vinegar, Dried Spirit Vinegar, Natural Flavouring, Dried Barley Malt Vinegar, Potato Starch, Potato Maltodextrin, Apple Juice Powder, Antioxidant (Extracts of Rosemary)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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