Is Tyson Ground Chicken - 16oz GERD Friendly?
Description
Mild poultry flavor with a tender, fine grind that cooks to a moist, slightly crumbly texture. Commonly used as a base for tacos, burgers, meatballs, stir-fries, and pasta sauces. Reviewers often note consistent grind and ease of seasoning, with occasional comments about dryness when overcooked or packaging thaw concerns reported.
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Why it's a maybe for GERD friendly
- up to 2% solution of vinegar and natural flavorings
up to 2% solution of vinegar and natural flavorings
Dietitian noteVinegar is acidic. it's generally advisable for people with GERD to limit or avoid vinegar and vinegar-based products. However, individual tolerances vary. Some people may be able to tolerate small amounts, while others may need to avoid it completely.
Note by Team Spoonful, Clinical nutrition experts
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Description
Mild poultry flavor with a tender, fine grind that cooks to a moist, slightly crumbly texture. Commonly used as a base for tacos, burgers, meatballs, stir-fries, and pasta sauces. Reviewers often note consistent grind and ease of seasoning, with occasional comments about dryness when overcooked or packaging thaw concerns reported.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Ground Chicken Contains Up To 2% Solution Of Vinegar And Natural Flavorings
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Tyson Ground Chicken - 16oz is available at 4 retailers
About this product
Poultry · Granule