Is Udi's Gluten Free Soft & Chewy Chocolate Chip Cookie Vegetarian?
Description
Soft, chewy chocolate-chip cookies offering a sweet, vanilla-forward flavor with noticeable pockets of melted chocolate. Reviewers commonly note consistent softness and satisfying chew, praising convenience for snacks, lunchboxes, or dessert; some report occasional dryness, variable freshness, or smaller-than-expected size in certain packages, and mixed opinions on price and value overall.
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Why it's a maybe for vegetarian
- natural flavor
- natural flavors eggs
natural flavor
Dietitian noteNatural flavors can include both animal and plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Description
Soft, chewy chocolate-chip cookies offering a sweet, vanilla-forward flavor with noticeable pockets of melted chocolate. Reviewers commonly note consistent softness and satisfying chew, praising convenience for snacks, lunchboxes, or dessert; some report occasional dryness, variable freshness, or smaller-than-expected size in certain packages, and mixed opinions on price and value overall.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Semi-sweet Chocolate Chips (sugar, Chocolate Liquor, Cocoa Butter), Cane Sugar, Brown Rice Flour (rice Flour, Rice Bran), Tapioca Starch, Unsalted Butter (cream, Natural Flavors Eggs, Invert Sugar, Potato Starch, Dry Molasses, Natural Flavor, Salt, Xanthan Gum, Baking Soda. Contains: Eggs And Milk.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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