Is UDON FLAVOR TEMPURA NOODLE SOUP, UDON Vegetarian?

Ingredients

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Starch, Palm Oil, Modified Potato Starch, Tempura (Wheat Flour, Palm Oil, Pollock, D-sorbitol, Onion, Salt, Sugar, Black Pepper, Cuttlefish Extract, Hydrolyzed Soy Protein, Tocopherols Antioxidant, Disodium Guanylate, Disodium Inosinate), Salt, Contains Less Than 2% Of Each Of The Following: Anchovy Extract (Powdered), Anchovy (Powdered), Autolyzed Yeast Extract, Black Pepper (Powdered), Bonito Extract (Powdered), Caramel Color, Citric Acid, Defatted Soy Flour, Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Flakes (Carrot, Green Onion, Seaweed), Garlic (Powdered), Ginger (Powdered), Gum Arabic, High Fructose Corn Syrup (Powdered), Hydrolyzed Soy Protein, Hydrolyzed Wheat Protein, Kelp Extract (Powdered), Seaweed Flakes, Maltodextrin, Modified Tapioca Starch, Natural Flavors, Onion (Powdered), Potassium Carbonate, Radish Extract (Powdered), Red Chili Pepper (Powdered), Riboflavin (Color), Sodium Carbonate, Sodium Phosphates, Soy Lecithin, Soy Sauce (Powdered), Soy, Wheat, Sugar, Tocopherols (Antioxidant), Tuna Extract (Powdered)

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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