Is UFC Sweet Filipino Style Spaghetti Sauce Gluten Free?
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Ingredients
Water, Sugar, Tomato Paste, Modified Starch (Corn) as stabilizer, Iodized Salt, Artificial Sausage and Beef Flavors, Butter, Monosodium Glutamate (E621) as flavor enhancer, Natural Parmesan Cheese Flavor, Citric Acid (E330) as acidity regulator, Vinegar, Onion, Garlic, Sodium Benzoate (E211) as preservative, Oregano, Black Pepper, Bell Pepper, Chili, Aspartame (E951) as artificial sweetener and Colors: E110, E102 and E129 (may have an adverse effect on activity and attention in children) Phenylketonurics: contains Phenylalanine Allergen: contains Milk
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.