Is Umpqua Cookies N Cream Ice Cream - 1.75 Quart Soy Free?
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Why it's not soy free
- soy lecithin
- soybean
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Fresh Milk & Cream, Sucrose, Corn Syrup Marshmallow Base (Sugar, Water, Gelatin, Natural & Artificial Flavor, Citric Acid), Chocolate Cookies Sugar, Enriched Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Soybean And Palm Oil With Tbhq For Freshness, Cocoa Processed With Alkali, Invert Sugar, Contains 2% Or Less Of Degerminated Yellow Corn Flour, Cornstarch, Chocolate, Leavening Baking Sala, Monocalcium Phosphate, Salt Artificial Flavor, Soy Lecithin, Nonfat Dry Milk, Whey Cellulose Gel, Cellulose Gum, Mono & Diglycerides, Polysorbate 80, Carrageenan, Artificial Vanilla Flavor, Annatto (Color)
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Often paired with Soy Free
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Where to buy
Umpqua Cookies N Cream Ice Cream - 1.75 Quart is available at 1 retailer
About this product
Ice Cream · Frozen