Is UMPQUA Ice Cream Stawberry GERD Friendly?
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Why it's not GERD friendly
- citric acid
- milk
- nonfat dry milk
- fresh milk & cream
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Fresh Milk & Cream, Sucrose, Corn Syrup, Strawberries (strawberries, Sugar, Water, Pectin, Xanthan Gum, Locust Bean Gum, Citric Acid, Gellan Gum, Calcium Chloride, Red 401. Strawberry Base (strawberries, Sugar, Water, Natural Flavor, Modified Food Starch (corn), Citric Acid, Red 3, Red 40, Blue 1), Nonfat Dry Milk, Whey, Cellulose Gel, Cellulose Gum, Mono & Diglycerides, Polysorbate 80, Carrageenan, Red 40, Red 3, Blue 1. Contains: Milk, Soy.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 4 ingredients that contain dairy.
Details →Similar Products
About this product
Ice Cream · Frozen