Is Uncle Tobys Muesli Bars Chewy Choc Chip 6 Pack Gluten Free?
Description
Six individually wrapped bars deliver a soft, chewy texture with noticeable chocolate chip flavor; consumers report consistent chewiness and a satisfying chocolate presence. Often used as a portable snack, lunchbox addition, or quick on the go bite. Reviews note convenience, occasional variation in chip distribution, and broad appeal to children.
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Description
Six individually wrapped bars deliver a soft, chewy texture with noticeable chocolate chip flavor; consumers report consistent chewiness and a satisfying chocolate presence. Often used as a portable snack, lunchbox addition, or quick on the go bite. Reviews note convenience, occasional variation in chip distribution, and broad appeal to children.
Ingredients
Uncle Tobys Rolled Oats (34%), Glucose ( Wheat ), Whole Grain Wheat (11%), Compound Chocolate Chips (9%) [Sugar, Vegetable Oil, Milk Solids, Cocoa, Cocoa Mass, Emulsifiers (492, Soy Lecithin), Salt], Wheat Puffs (Wholemeal Wheat Flour (5%), Wheat Starch, Sugar, Antioxidant [307b]), Sunflower Oil ( Soy ), Dietary Fibre (Inulin), Sugar, Humectant (Glycerine), Modified Wheat Starch (1412), Invert Sugar, Coconut ( Sulphites ), Honey, Milk Powder, Emulsifier ( Soy Lecithin), Flavour, Salt, Preservative (223) ( Sulphites). Contains Gluten Containing Ingredients, Milk, Soy and Sulphites May Contain Lupin.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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