Is UNCURED BACON ASIAGO CHEESE DIP, UNCURED BACON ASIAGO CHEESE Low FODMAP?

Ingredients

Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [Carob Bean And/Or Xanthan And/Or Guar Gums]), Mayonnaise (Soybean Oil, Egg Yolks, Vinegar, Water, Sugar, Salt, Spices, Natural Flavor), Sour Cream (Grade A Cultured Cream), Asiago Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Natamycin [A Mold Inhibitor]), Mozzarella Cheese ([Pasteurized Partskim Milk, Cheese Culture, Salt, Enzymes], Natamycin [A Natural Mold Inhibitor]), Uncured Bacon No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt And Cultured Celery Juice (Pork, Sea Salt, Cane Sugar, Cultured Celery Juice, Natural Flavor), Parmesan Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Onion, Natural Flavors, Garlic, Spices, Nisin Preparation (To Preserve Quality).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Explore other diets

Similar Products

Where to buy

UNCURED BACON ASIAGO CHEESE DIP, UNCURED BACON ASIAGO CHEESE is available at 1 retailer

About this product

Dip · Spreadable