Is UNCURED PEPPERONI WHOLE MILK MOZZARELLA CHEESE THIN AND CRISPY PIZZA, UNCURED PEPPERONI Vegetarian?
Description
Savory, slightly spicy topping and a rich, melty layer sit atop a thin, crisp crust that firms to a brittle snap when oven-baked. Commonly used for quick weeknight dinners, snacks, or casual gatherings. Reviewers note consistent flavor and crispness when heated properly; some report uneven cooking or occasional excess oil.
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Description
Savory, slightly spicy topping and a rich, melty layer sit atop a thin, crisp crust that firms to a brittle snap when oven-baked. Commonly used for quick weeknight dinners, snacks, or casual gatherings. Reviewers note consistent flavor and crispness when heated properly; some report uneven cooking or occasional excess oil.
Ingredients
Multigrain Crust (Wheat Flour, Water, Vegetable Oil (Canola Oil, Pure Olive Oil), Flaxseed, Yeast, Sugar, Salt, Whole Oat Flour), Sauce (Tomato Puree (Water, Tomato Paste), Extra Virgin Olive Oil, Red Wine Vinegar, Salt, Spices, Garlic, Onion), Low-moisture Mozzarella Cheese (Pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Uncured Pepperoni No Nitrates Or Nitrites Added Except Those Naturally Occurring In Celery Powder And Sea Salt (Pork, Beef, Sea Salt, Contains 2% Or Less Of: Natural Spices, Celery Powder, Cane Sugar, Lactic Acid Starter Culture, Natural Flavorings, Natural Spice Extractives, Oleoresin Of Paprika), Parmesan Cheese (Pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Parsley, Dried, Contains: Milk, Wheat
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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