Is Urban Pie Pizza Co. Truffle Mushroom Cremini & White Thin Artisan Crust Pizza, Truffle Mushroom Cremini & White Gluten Free?

Ingredients

Ingredients: Water, Wheat Flour, Mushrooms, Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Fontina Cheese Pasteurized Milk, Cheese Cultures, Salt, Enzvmes)., Caramelized Onions (Omions, Less Than 2% Natural Onion Flavoring Gum Arabic, Natural Flavors, Rice Concentrate, Maltodextrin), Alfredo Seasoning (Cream Powder [Sunflower Oil, Maltodextrin, Sodium Caseinate, Mono & Diglycerides, Natural Tocopherols, Tri Calcium Phosphate], Modified Food Starch, Parmesan Cheese (Milk, Cheese Culture, Salt, Enzymes], Parmesan Cheese Flavor Parmesan Cheese Pasteurized Milk, Cultures, Salt, Enzymes), Maltodextrin, Whey, Natural Flavor, Yeast Extract, Salt, Garlic Powder, Salt, Onion Powder, Lactic Acid, Spice), Palm Oil, Contains Less Than 2% of Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Dough Conditioner Wheat Flour, Enzymes), Encapsulated Baking Soda (Sodium Bicarbonate, Palm Oil, Hydrogenated Soybean Oil), Inactive Veast, Lecithin (Soy Lecithin, Canola Oil), Mold Inhibitor (Cultured Whey* Whey), Organic Evaporated Cane Juice, Parmesan and Romano Cheese Blend (Parmesan Cheese Pasteurized Milk, Cheese Cultures, Salt, Rennet), Romano Cheese Pasteurized Milk, Cheese Cultures, Salt, Rennet), Rosemary, Semolina (Mheat, Soybean Oil, Truffle Oil (Sunflower Oil, White Truffle Flavor Concentrate), White Distilled Vinegar, Yeast.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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