Is Utz Baked Cheese Balls GERD Friendly?
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Ingredients
Cheddar (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Milkfat, Salt, Whey Protein Concentrate, Buttermilk Solids, Natural Flavor, Sodium Phosphate, Lacticacid, Yellow 6, Autolyzed Yeast Extract, Yellow 5, Disodiuminosinate, Disodium Guanylate, Artificial Flavor
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