Is UTZ Ripples Fried Dill Pickle Flavored GERD Friendly?
Description
Rippled, fried chips deliver a crisp, crunchy texture with pronounced dill-pickle tang; commonly eaten as a standalone snack, party chip, or sandwich accompaniment. Customer reviews cite bold, vinegary flavor and sturdy ridges for dipping, while some note intermittent over-saltiness and uneven seasoning distribution. Package size perceptions sometimes affect perceived freshness.
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Description
Rippled, fried chips deliver a crisp, crunchy texture with pronounced dill-pickle tang; commonly eaten as a standalone snack, party chip, or sandwich accompaniment. Customer reviews cite bold, vinegary flavor and sturdy ridges for dipping, while some note intermittent over-saltiness and uneven seasoning distribution. Package size perceptions sometimes affect perceived freshness.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Potatoes, Vegetable Oil (Contains One Or More Of The Following: Cottonseed Oil, Corn Oil And/Or Sunflower Oil), Salt, Sugar, Maltodextrin, Vinegar Powder (Maltodextrin, White Distilled Vinegar, Modified Corn Starch), Yeast Extract, Citric Acid, Onion Powder, Natural Flavors, Garlic Powder, Dill Weed, Spices.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Chips · Pouch