Is Valcom Asian Rice Paper 22cm 250g Gluten Free?

Description
Thin, translucent wrappers offer a subtle, mildly sweet flavor and a delicate, slightly chewy texture when rehydrated. Commonly used for fresh spring rolls, summer rolls, and light frying, they are occasionally praised for pliability but sometimes criticized in reviews for tearing or sticking if over-soaked or handled roughly during preparation.

Description
Thin, translucent wrappers offer a subtle, mildly sweet flavor and a delicate, slightly chewy texture when rehydrated. Commonly used for fresh spring rolls, summer rolls, and light frying, they are occasionally praised for pliability but sometimes criticized in reviews for tearing or sticking if over-soaked or handled roughly during preparation.
Ingredients
Tapioca Flour, Water, Rice Flour, Salt
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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