Is Valcom Paste Thai Green Curry 210g Vegetarian?
Description
A concentrated green curry paste offering aromatic, herbaceous heat and a smooth, spreadable texture; used to quickly flavor curries, stir‑fries, marinades and sauces. Shoppers commonly note its bold, authentic taste, concentrated potency and convenient tub for portioning; some mention strong saltiness or spiciness for sensitive palates, and overall versatility praised.
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Description
A concentrated green curry paste offering aromatic, herbaceous heat and a smooth, spreadable texture; used to quickly flavor curries, stir‑fries, marinades and sauces. Shoppers commonly note its bold, authentic taste, concentrated potency and convenient tub for portioning; some mention strong saltiness or spiciness for sensitive palates, and overall versatility praised.
Ingredients
Water, shallot, lemongrass, sunflower oil, small green chilli, garlic, galangal, salt, shrimp paste (shrimp, salt), kaffir lime peel, coriander seed, modified starch (1442), acidity regulator (330).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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