Is Valsoia Plant-Based Gelato Mini Sandwiches Soy Free?
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Why it's not soy free
- soybeans
- soy lecithin
- soy extract
soybeans
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Ice-Cream Ingredients (55%): Soy Extract (68%) (Water, Soybeans (8.2%), Sea Salt), Sugar, Glucose Syrup, Coconut Oil, Fat-Reduced Cocoa (2.5%), Calcium Phosphate, Emulsifiers: Mono and Di-Glycerides of Fatty Acids - Sucrose Esters of Fatty Acids, Stabilizers: Guar Gum - Sodium Alginate - Locust Bean Gum, Flavourings, Vitamin D2, Biscuits Ingredients (45%): Wheat Flour, Sugar, Vegetable Fats (Coconut - Sunflower), Glucose Syrup, Fat-Reduced Cocoa, Coloring: Caramel, Barley Malt Extract Powder, Emulsifier: Soy Lecithin, Leavening Agent: Ammonium Carbonate - Sodium Carbonate, Salt, Flavourings
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Often paired with Soy Free
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Where to buy
Valsoia Plant-Based Gelato Mini Sandwiches is available at 1 retailer
About this product
Ice Cream · Piece