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Is VANILLA BEAN FLAVORED ICE CREAM, VANILLA BEAN Dairy Free?

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Description

Smooth, bean-specked vanilla ice cream offers a pronounced, aromatic flavor and a dense, creamy texture that scoops cleanly. Consumers commonly use it in cones, sundaes, milkshakes, and as a pairing with pies or warm desserts. Reviews frequently mention noticeable vanilla flecks, consistent creaminess, and occasional comments about sweetness and mouthfeel.

Ingredients

Milk, Cream, Sugar, Corn Syrup, Whey Protein Concentrate, Propylene Glycol Monoesters, Guar Gum, Cellulose Gel, Mono- And Diglycerides, Natural And Artificial Flavors, Locust Bean Gum, Vanilla Bean, Cellulose Gum, Carrageenan

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.