Is Vanilla funfettie cookie Gluten Free?

Ingredients

BLANCHED ALMOND FLOUR, ORGANIC UNREFINED SUGAR, ORGANIC COCONUT OIL, FILTERED WATER, NATURAL SPRINKLES (SUGAR, PALM KERNEL & PALM OIL, CORN STARCH, BEET JUICE, VEGETABLE JUICE, ANNATTO EXTRACT, SPIRULINA EXTRACT, TURMERIC, BETA CAROTENE, PAPRIKA OLEORESIN, SUNFLOWER LECITHIN, MALTODEXTRIN, CARNAUBA WAX, CELLULOSE GUM), ORGANIC FLAX MEAL, BAKING SODA (SODIUM BICARBONATE), ORGANIC VANILLA POWDER (ORGANIC CANE SUGAR, ORGANIC VANILLA BEAN EXTRACTIVES), SEA SALT, BAKING POWDER (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, CORN STARCH)

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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