Is VANILLA ICE CREAM BARS, ORANGE GERD Friendly?
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Ingredients
ICE CREAM INGREDIENTS: MILKFAT AND NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SUGAR, WHEY, BUTTERMILK, CONTAINS 1% OR LESS OF: GUAR GUM, MONO- AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, ARTIFICIAL FLAVOR, LOCUST BEAN GUM, CARRAGEENAN, CARAMEL COLOR. SHERBET INGREDIENTS: WATER, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY, SUGAR, MILKFAT, ORANGE PUREE (CONCENTRATED ORANGE JUICE, CITRUS PULP), CITRIC ACID, NATURAL FLAVORS, GUAR GUM, MONO- AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, LOCUST BEAN GUM, CARRAGEENAN, ANNATTO (COLOR).
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