Is VANILLA MADAGASCAR BOURBON ICE CREAM, VANILLA GERD Friendly?
Why it's not GERD friendly
- cream
- ice cream base
- non-fat dry milk
- milk
cream
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
ICE CREAM BASE (MILK, CREAM, PURE CANE SUGAR, NON-FAT DRY MILK, DEXTROSE, STABILIZER {DEXTROSE, GUAR GUM, RICE STARCH}), MADAGASCAR BOURBON PURE VANILLA BEAN PASTE (SUGAR, WATER, VANILLA EXTRACT, VANILLA BEANS, GUM TRAGACANTH {NATURAL THICKENER}), PURE VANILLA EXTRACT (WATER, ALCOHOL {35%}, SUGAR, VANILLA BEAN EXTRACTIVES).
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About this product
Ice Cream · Frozen


