Is Vans waffles baked with whole wheat, steel cut oats, mi Dairy Free?

Description
Hearty frozen breakfast waffles offer a toasty, mildly sweet flavor, crisp exterior and tender, slightly chewy interior. Commonly used toasted and topped with syrup, fruit, or spreads, they also serve as quick sandwich bases. Reviewers note consistent toaster crispness and convenience, while some report a drier, denser texture for batches.

Description
Hearty frozen breakfast waffles offer a toasty, mildly sweet flavor, crisp exterior and tender, slightly chewy interior. Commonly used toasted and topped with syrup, fruit, or spreads, they also serve as quick sandwich bases. Reviewers note consistent toaster crispness and convenience, while some report a drier, denser texture for batches.
Ingredients
Water, Van's Power Grains Base Mix (Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Natural Wheat Protein Isolate, Whole Wheat Flour, Grain Blend (Wheat, Oats, Millet, Rice), Cane Sugar, Wheat Gluten), Enriched Wheat Flour (Wheat Flour & Enrichment (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid)), Non-gmo Expeller Pressed Canola Oil, Organic Blueberry Bits (Organic Cane Sugar, Organic Rice Flour, Organic Potato Starch, Organic Dried Blueberries, Color Added, Natural Organic Flavor (Wonf),,ganic Sunflower Oil), Contains 2% Or Less: Soy Lecithin, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Rice Flour, Monocalcium Phosphate), Oat Fiber, Wheat Gluten, Calcium Carbonate, Natural Flavor, Guar Gum, Contains: Soy, Wheat
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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