Is Variety Pack Sugar Free Dessert Cups Vegan?

Ingredients

Water, Gelatin, Adipic Acid (For Tartness), Sodium Citrate (Controls Acidity), Citric Acid (For Tartness), Aspartame And Acesulfame Potassium (Sweeteners), Salt, Natural And Artificial Flavor, Yellow 5, Blue 1, Orange Gelatin: Water, Adipic Acid And Citric Acid (For Tartness), Yellow 6, Red 40, Strawberry Gelatin: Water, Red 40, Artificial Flavor, Chocolate Pudding: Water, Modified Corn Starch, Maltitol, Cocoa Processed With Alkali, Contains Less Than 1,5% Of Milk Protein Concentrate, Hydrogenated Vegetable Oil (Coconut And Palm Kernel Oils), Calcium Phosphate, Sodium Stearoyl Lactylate (For Smooth Texture), Sodium Alginate, Sucralose, Artificial Color, Acesulfame Potassium, Chocolate-vanilla Swirls Pudding: Water, Modified Cornstarch, Milk Protein Concentrate, Contains Less Than 1% Of Hydrogenated Vegetable Oil (Coconut And Palm Kernel Oils), Acesulfame Potassium, Yellow 6, Phenylketonurics: Contains Phenylalanine

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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About this product

Snack · Piece