Is Vega One All-in-one Nutritional Shake French Vanilla Powder Alpha-Gal?
Description
French vanilla powder delivers a sweet, creamy vanilla flavor and a smooth, slightly thick texture when blended. Users commonly report it mixes quickly into shakes and smoothies for breakfast, post-workout, or meal replacement; reviews note pleasant taste overall while some mention occasional chalkiness or residual grittiness and varying sweetness levels.
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Description
French vanilla powder delivers a sweet, creamy vanilla flavor and a smooth, slightly thick texture when blended. Users commonly report it mixes quickly into shakes and smoothies for breakfast, post-workout, or meal replacement; reviews note pleasant taste overall while some mention occasional chalkiness or residual grittiness and varying sweetness levels.
Ingredients
Other Ingredients: Pea Protein, Vega One Veggies And Fruits Blend (carrot Juice Powder, Spinach Powder, Acereola Cherry Juice Powder, Chard Powder, Kale Powder, Lettuce Powder, Pomegranate Juice Powder, Blueberry Juice Powder, Acai Powder), Golden Flaxseed, Pea Starch, Natural Flavors, Spirulina, Quinoa Sprouts (sprouted In Water With Vitamins B1, B2, B3, B5, B6 And B7), Chia Seed Powder, Maca Root Powder, Sunflower Seed Protein, Pumpkin Seed Powder, Sacha Inchi Powder, Stevia Extact, Citric Acid, Probiotics (bacillus Coagulans), Xanthan Gum, Bromelain, Mushroom Powder. Manufactured In A Facility That Also Processes Peanuts, Dairy, Soy, Egg And Tree Nuts.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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