Is vegan bacon Gluten Free?

Ingredients

Water, 12% Rapeseed Oil, Emulsifier: Methyl Cellulose; Salt, Modified Potato Starch, 1% Rice Protein, Dextrose, Sugar, Smoked Sugar, Spices, Natural Flavouring, Spice Extracts, Seasoning (Natural Flavouring, Smoked Maltodextrin, Smoked Salt, Spices), Stabiliser: Carrageenan; Thickener: Konjac; Colour: Iron Oxides and Hydroxides. Allergy Advice: May contain Celery, Egg, Lupins, Milk, Mustard, Soya and Cereals containing gluten

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Meat · Slice, Strip