Is Vegan Chocolate Peanut Butter Protein Dairy Free?

Ingredients
PEA PROTEIN ISOLATE, PEANUT FLOUR, ORGANIC BROWN RICE PROTEIN CONCENTRATE, FLAX SEED POWDER, ALKALIZED COCOA, NATURAL CHOCOLATE PEANUT BUTTER FLAVOR, CHIA SEED POWDER, ENZYME-MODIFIED STEVIOL GLYCOSIDES, BLACK RICE POWDER, GUM BLEND (KONJAC GUM, GUAR GUM, AND TARA GUM), SEA SALT, POTASSIUM CHLORIDE, FRUIT & VEGGIE BLEND (GRAPE SEED AND SKIN EXTRACT, ELDERBERRY FRUIT EXTRACT, BLUEBERRY FRUIT EXTRACT, RASPBERRY FRUIT POWDER, PRUNE FRUIT POWDER, STRAWBERRY FRUIT EXTRACT, CRANBERRY FRUIT EXTRACT, CHERRY FRUIT POWDER, BROCCOLI FLOWER EXTRACT, CARROT ROOT POWDER, ONION BULB POWDER, SPINACH LEAF POWDER, AND TOMATO FRUIT POWDER), MONK FRUIT EXTRACT, ALPHA GALACTOSIDASE, AND PRODIGEST ENZYME BLEND (PROTEASE 6.0, PROTEASE 4.5, PEPTIDASE, AND BROMELAIN).
Check Vegan Chocolate Peanut Butter Protein against your own diets in the app.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


