Is Vegan Juicy Burger Vegetarian?

Ingredients

Water, Vegetables (28% Mushrooms, 2% Onions), Vegetable Oil (Coconut, Sunflower), 8% _Wheat_ Gluten, 27% Broad Bean Protein, Broad Bean Flour, _Wheat_ Starch, Sugarcane Fibre, 1.3% Pea Protein Isolate, Thickener: Methyl Cellulose; Spices (Coriander Seeds, Mace, Nutmeg, Ginger, White Pepper), Natural Flavouring, Beetroot Juice Powder, Preservatives Vinegar, Lactic Acid; _Barley_ Malt Extract, Salt, Vitamin B12.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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