Is Vegan Montréalaise Wheat Sausages Gluten Free?

Ingredients

Wheat Protein (Gluten), Water, Canola Oil Without Gmo, Organic Sesame Oil, Yeast, Sea Salt, Cider Vinegar, Yeast Extract, Onions, Garlic Powder, Organic Cane Sugar, Liquid Smoke, Smoked Paprika, White Powdered Vinegar And Spices, Contains Wheat And Sesame, May Contain Traces Of Nuts, Mustard And Soy

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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