Is Vegan Zucchini Pound Cake Zucchini, 14 oz Gluten Free?
Description
Moist, tender crumb with a mild earthy-sweet flavor; slices hold together for easy serving. Often enjoyed warmed for breakfast, with coffee, or as an afternoon snack. Reviewers commonly note consistent moisture and balanced sweetness, while some cite occasional variability in density and packaging concerns. It reheats well for later serving.
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Description
Moist, tender crumb with a mild earthy-sweet flavor; slices hold together for easy serving. Often enjoyed warmed for breakfast, with coffee, or as an afternoon snack. Reviewers commonly note consistent moisture and balanced sweetness, while some cite occasional variability in density and packaging concerns. It reheats well for later serving.
Ingredients
Non-GMO Unenriched Flour, Zucchini, Non-GMO Sugar, Non-GMO Canola Oil, Apple Sauce, Water, Baking Soda (Sodium Bicarbonate), Vanilla, Nutmeg, Orange Zest, Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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