Is Vegenaise - Original & Gluten Free! (Veganaise) Vegan?
Description
Vegenaise Original Gluten Free Veganaise is a mayonnaise alternative made from real mayonnaise but without the use of eggs. It is all natural and made from fresh ingredients such as canola oil, filtered water, apple cider vinegar, brown rice syrup, soy protein, sea salt, lemon juice, and mustard flour. The mustard flour adds a unique flavor to the spread. Vegenaise is perfect for sandwiches and can be used as a versatile spread for any dish. People appreciate its gluten-free and egg-free nature, making it suitable for various dietary preferences.
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Description
Vegenaise Original Gluten Free Veganaise is a mayonnaise alternative made from real mayonnaise but without the use of eggs. It is all natural and made from fresh ingredients such as canola oil, filtered water, apple cider vinegar, brown rice syrup, soy protein, sea salt, lemon juice, and mustard flour. The mustard flour adds a unique flavor to the spread. Vegenaise is perfect for sandwiches and can be used as a versatile spread for any dish. People appreciate its gluten-free and egg-free nature, making it suitable for various dietary preferences.
Ingredients
Non-gmo Expeller-pressed Canola Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Non-gmo Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.