Is Vegenaise - Original & Gluten Free! (Veganaise) Vegetarian?

Description
Vegenaise Original Gluten Free Veganaise is a mayonnaise alternative made from real mayonnaise but without the use of eggs. It is all natural and made from fresh ingredients such as canola oil, filtered water, apple cider vinegar, brown rice syrup, soy protein, sea salt, lemon juice, and mustard flour. The mustard flour adds a unique flavor to the spread. Vegenaise is perfect for sandwiches and can be used as a versatile spread for any dish. People appreciate its gluten-free and egg-free nature, making it suitable for various dietary preferences.

Description
Vegenaise Original Gluten Free Veganaise is a mayonnaise alternative made from real mayonnaise but without the use of eggs. It is all natural and made from fresh ingredients such as canola oil, filtered water, apple cider vinegar, brown rice syrup, soy protein, sea salt, lemon juice, and mustard flour. The mustard flour adds a unique flavor to the spread. Vegenaise is perfect for sandwiches and can be used as a versatile spread for any dish. People appreciate its gluten-free and egg-free nature, making it suitable for various dietary preferences.
Ingredients
Non-gmo Expeller-pressed Canola Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Non-gmo Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


