Is VEGENAISE TARTAR SAUCE Gluten Free?
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Ingredients
Vegenaise (Expeller Pressed Canola Oil, Filtered Water, Brown Rice Syrup, White Wine Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Sweet Relish (Cucumbers, Fructose, Orange Oil, Pimento Oil, Clove Oil, Cassia Oil), Yellow Onion Puree (Yellow Onion, Citric Acid), White Wine Vinegar, Worcestershire Sauce (Apple Cider Vinegar, Molasses, Filtered Water, Onion, Garlic, Lemon Juice Concentrate, Cayenne Pepper), Black Pepper, Xanthan Gum
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.