Is VEGETABLE LASAGNA PASTA LAYERED WITH CHEESE, TOMATO & BELL PEPPER SAUCES, SPINACH, CORN & MUSHROOMS, VEGETABLE GERD Friendly?
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Ingredients
MILK (WHOLE MILK, VITAMIN D3), COOKED PASTA SHEETS (EXTRA FANCY DURUM FLOUR [DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER), WATER, SPINACH, DICED TOMATOES (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), CRUSHED TOMATOES (TOMATO PUREE, CRUSHED UNPEELED TOMATOES, SEA SALT, CITRIC ACID, CALCIUM CHLORIDE), PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, SKIM MILK, SALT, CHEESE CULTURES, ENZYMES AND CELLULOSE [AN ANTICAKING AGENT]), CORN, MODIFIED CORNSTARCH, HEAVY CREAM (CREAM), ONION, UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVORING), MUSHROOM PIECES & STEMS (MUSHROOMS, WATER, SALT, CITRIC ACID, AND ASCORBIC ACID), WHOLE WHEAT FLOUR, SUGAR, SEA SALT, RED BELL PEPPERS, DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, CHARDONNAY WINE, CITRIC ACID, SPICES AND TURMERIC), GARLIC, VINEGAR, ROASTED GARLIC, OREGANO, BASIL, GROUND WHITE PEPPER, NUTMEG, BLACK PEPPER.
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