Is vegetarian pate with mushrooms Vegetarian?

Ingredients

LAU, HLE VÉGÉTALE NON HYDROGENEE, CHAMPIGNONS, AMIDON DE MAIS, FIBRES VÉGÉTALES DE POIS, PROTÉINE VEGETALE DE SOJA, SEL, OIGNON, AMIDON DE BLÉ, ÉPICES, MOUTARDE, AROMES ARTIFICIEL, CÉLERI, POLYPHOSPHATES, CITRATE DE MONOGLYCERIDES, CARRAGHENINE, GOMME DE GUAR, GOMME XANTHANE, ASCORBATE DE SODIUM, ACIDE CITRIQUE, GLUTAMATE MONOSODIQUE, SUCRE, SIROP DE GLUCOSE, ACIDE MALIQUE, CARAMEL, PAPRIKA, CONTIENT: PROTEINE VÉGÉTALE DE SOJA, GLUTEN, MOUTARDE, CONSOMMER PRÉFÉRABLEMENT AVANT LE: VOIR L'EMBALLAGE, GARDER DANS UN ENDROIT FRAIS ET SEC A UNE TEMPÉRATURE DE 4°C JUSQU'À UN MAXIMUM DE 25°C, IL EST RECOMMANDÉ DE CONSOMMER FROID, DANS UN MAXIMUM, 24 HEURES APRÈS AVOIR OUVERT LA BOITE, ( PREPARED BY / PRÉPARÉ PAR: SCANDIA FOOD S,R,L,, SIBIU, 550263, ROMANIA, IMPORTED BY/IMPORTÉ PAR: H, HONEY BEAR LTD,, VAUGHAN ONTARIO, L4K 138, CANADA, WWW,HONEYBEAR,CA S 200g PRODUCT OF ROMANIA PRODUIT DE ROUMANIE

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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