Is VEGETARIAN VIETNAMESE LEMONGRASS WITH BEYOND CHICKEN Vegetarian?

Ingredients

COOKED RICE NOODLES (WATER, RICE FLOUR, CANOLA OIL), BEYOND CHICKEN STRIPS (WATER, SOY PROTEIN ISOLATE, PEA PROTEIN ISOLATE, NATURAL FLAVOR, RICE FLOUR, CANOLA OIL, SOY FIBER, CARROT FIBER, CONTAINS 0.5% OR LESS OF: DIPOTASSIUM PHOSPHATE, SALT, SPICES, SUGAR, TITANIUM DIOXIDE [COLOR], WHITE VINEGAR, POTASSIUM CHLORIDE, PAPRIKA), LEMONGRASS SAUCE (COCONUT MILK [COCONUT, WATER, GUAR GUM], PUREED LEMONGRASS [LEMONGRASS, WATER, XANTHAN GUM, CITRIC ACID], ONIONS, GARLIC, LIME JUICE FROM CONCENTRATE, CANOLA OIL, SOY SAUCE [WATER, SOYBEANS, SALT, SUGAR], CILANTRO, MODIFIED CORN STARCH, SEA SALT, TURMERIC, PUREED GINGER [GINGER, CITRIC ACID], CRUSHED RED CHILI PEPPER), SNAP PEAS, MUSHROOMS, KALE, GREEN ONIONS, PEANUTS.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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About this product

Meat · Frozen