Is VEGGIE FRESH MUSHROOMS, GREEN PEPPERS, RED ONIONS ST. LOUIS STYLE FROZEN PIZZA, VEGGIE GERD Friendly?
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Why it's not GERD friendly
- romano cheese
- cheese cultures
- paroma cheese
- pizza cheese
- mozzarella cheese
- provolone cheese
- dogtown pizza cheese
- citric acid
- cow's milk
- cultured pasteurized milk
- garlic powder
- concentrated crushed tomatoes
- +1 more
romano cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
+9 more in the app
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Ingredients
PIZZA CRUST (UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) WATER, PURE SOYBEAN OIL, YEAST, SUGAR, SALT). PIZZA SAUCE (CRUSHED TOMATOES (WATER, CONCENTRATED CRUSHED TOMATOES), SALT, SUGAR, DEHYDRATED ONION, SPICES, CITRIC ACID, GARLIC POWDER.) DOGTOWN PIZZA CHEESE [(PIZZA CHEESE (PASTEURIZED PROCESS CHEDDAR, SWISS AND PROVOLONE CHEESE) (CULTURED PASTEURIZED MILK AND PART SKIM MILK, WATER, MILKFAT, SODIUM PHOSPHATE, SALT, LACTIC ACID, CONTAINS LESS THAN 0.5% OF SORBIC ACID AS A PRESERVATIVE, ENZYMES, SMOKE FLAVOR) MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES)]. MUSHROOMS, BELL PEPPER, ONION. PAROMA CHEESE (PARMESAN AND ROMANO CHEESE (COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), MODIFIED FOOD STARCH, WATER, PALM OIL BLEND, CASEIN, DISODIUM PHOSPHATE, SALT, CITRIC ACID, XANTHAN GUM, AND TRISODIUM CITRATE.) GROUND OREGANO.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 14 ingredients that contain dairy.
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About this product
Frozen Meal · Frozen, Slice