Is VEGGIE PIZZA, VEGGIE Gluten Free?


Ingredients
MOZZARELLA CHEESE, WATER, TOMATO PUREE, VEGETABLE MIX (GRILLED PEPPERS, GRILLED EGGPLANT, GRILLED ZUCCHINI), CORN STARCH, RICE FLOUR, POTATO STARCH, RICE STARCH, CORN FLOUR, GLUCOSE SYRUP, YEAST, MODIFIED CELLULOSE, IODIZED SALT, EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL, APPLE FIBER, DEXTROSE, SOY PROTEIN, OREGANO, TARTARIC ACID, CITRIC ACID.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Frozen Meal · Frozen


