Is Velveeta processed cheese, Velveeta Alpha-Gal?

Description
Smooth, ultra‑creamy processed cheese with a mild, slightly salty flavor that melts evenly into a glossy, velvety sauce. Commonly used for mac and cheese, queso, dips, grilled sandwiches, and casseroles. Reviewers cite reliable meltability, convenience, and nostalgic comfort, while some note an overly processed or artificial taste in online reviews.

Description
Smooth, ultra‑creamy processed cheese with a mild, slightly salty flavor that melts evenly into a glossy, velvety sauce. Commonly used for mac and cheese, queso, dips, grilled sandwiches, and casseroles. Reviewers cite reliable meltability, convenience, and nostalgic comfort, while some note an overly processed or artificial taste in online reviews.
Ingredients
Modified Milk, Water, Cheese (Modified Milk , Bacterial Culture, Lipase, Calcium Chloride, Microbial Enzymes), Sodium Phosphates, Salt, Sodium Alginate, Cellulose Gum, Lactic Acid, Sorbic Acid, Colour, May Contain Carrageenan, Maltodextrin, Ground Mustard, Spice, Corn Starch, (A025m), Contains: Milk, Mustard
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


